Looks like it's been months since I had a taco....not really, just lots of repeats of my favorite places.

On a recent trip to San Antonio, I couldn't pass up the chance for some tacos from the heart of Tex-Mex. I wanted to go to a dive in a strip center with a bright pink and green hand painted sign, but my friends wanted something "cleaner" looking (as if clean looks has anything to do with good food).

Fortunately, I was out voted and had a great experience at On The Border (See review below).

On The Border

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On The Border
NE San Antonio
13846 IH 35 North
Live Oak, TX 78233
210-590-4010

I don't normally find outstanding food in chain restaurants, but "On The Border" is one exception. My two tacos were great....and huge. The shells were thick and crisp. The meat had a mild spicy flavor to it....and withstood the drip test amazingly well. I held the taco at an angle to see how much grease and water would drip out; barely a drop!

Just one negative: You'd think salsa in San Antonio would be spicy, this was not. Likely because it is a chain and everything must be palatable even to their customers in New York.

The service was just as good as the food. The wait-staff (Tanya?) was attentive and friendly.

The price was a bit steep, but the wait person told us the tacos were only a dollar at the bar after 5:00....that's a deal!

I would definitely go back....too bad there's not one in Austin!

Sago Modern Mexican Restaurant

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Sago Modern Mexican Restaurant
North Guadalupe and Lamar @ The Triangle
Austin, TX 78751

I hate having two poor reviews in a row, but it's what I'm eating. Sago is one of many brand new restaurants at the Triangle, an upscale mixed use complex in North Central Austin. Being new, I can forgive any quality issues. but I guess I'm not used to 'Modern Mexican'. NO crispy tacos...just soft (corn or flour), which is to me and most folks from West Texas, is a burrito. No ground beef...brisket, chicken, fish, and shrimp! And I couldn't order just tacos, it had to be the meal, but the wait person was willing to go check with the chef.

As it was, not bad, but as I said they are new and literally just open their doors. A little brisket, slices of avacado and some tomato, white looking rice, and a bowl of very good charro beans.

The salsa must have been modern mexican too. One was made with tomatillos and not bad, the other was a chili tasing sauce...neither were what one would call 'hot' or that good.

For lunch, very pricey, and considering all the competition, I imagine their prices will come down or they will have lunch specials. I'll try them again later.

Pico De Gallo Mexican Restaurant

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Pico De Gallo Mexican Restaurant
111 S. Leona St.
San Antonio Texas, 78207

Pico De Gallo is a fun looking restaurant with a real San Antonio feel....bright colors, silvery things hanging from the ceiling, but a very disappointing pair of tacos. The two tacos were so meagerly tended too, they looked naked on the plate. No piles of lettuce, barely any tomato, and just a pinch of cheese.

Even the salsa was unremarkable.

The service was the slowest I have seen in a long time; granted it was lunch time, but for as long as this restaurant has been in San Antonio, one would think they would be ready for lunch. I was with a group of friends (most from outside Texas) and they thought their food was good, though no one was ranting how great it was.

Pico was supposed to have been showcased of one of the food television shows...judging by their tacos, I don't see how it could have been good.